Bake this irresistible All-Bran Cake at home. Made with sugar, raisins, milk and all-bran. Easy step-by-step instructions included.
This All-Bran Cake relies on simple, everyday ingredients such as sugar, milk, all-bran and flour. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this All-Bran Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026