How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-At-Once Spaghetti?

You need 8 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1/2 lb. ground beef, 1 1/2 tsp. salt, pepper to taste, and more.

Is All-At-Once Spaghetti suitable as pasta & noodles?

Yes, All-At-Once Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover All-At-Once Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-At-Once Spaghetti Recipe

Name: All-At-Once Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1/2 lb. ground beef; 1 1/2 tsp. salt; pepper to taste; 2 (8 oz.) cans tomato sauce; 1 1/2 c. water; 1/4 lb. uncooked spaghetti; grated cheese

All-At-Once Spaghetti – a delicious recipe with vegetable oil, ground beef, salt, pepper, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. vegetable oil
1/2 lb. ground beef
1 1/2 tsp. salt
pepper to taste
2 (8 oz.) cans tomato sauce
1 1/2 c. water
1/4 lb. uncooked spaghetti
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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All-At-Once Spaghetti

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