Bake this irresistible All Around Flaky Pastry Crust at home. Made with flour, butter, egg and water. Easy step-by-step instructions included.
This All Around Flaky Pastry Crust relies on simple, everyday ingredients such as flour, butter unsalted cold, egg and ice cold water. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this All Around Flaky Pastry Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026