All-American Cheesecake

1. 1

   Crush vanilla wafers in blender.

2. 2

   In a bowl, combine with 1/4 cup sugar and melted 1/4 cup sweet butter.

3. 3

   Press crumb mixture into bottom of spring-form pan.

4. 4

   In another bowl, combine cream cheese and 3/4 cup sugar and blend.

5. 5

   Add one egg at a time, then add vanilla extract.

6. 6

   Mix until smooth.

7. 7

   Pour on top of crumb mixture.

8. 8

   Bake at 350u00b0 for 35 to 45 minutes until golden brown and firmly formed.

9. 9

   In a bowl combine sour cream and 1/3 cup sugar. Top onto cake and bake another 10 to 15 minutes at 350u00b0.

10. 10

    Cool and refrigerate before serving.

No additional tips available.