How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for All-American Cheeseburger Chowder?

You need 11 ingredients. The key ingredients include: 1 lb extra lean ground beef, 6 slices bacon, chopped, 2 cups potatoes, cubed, peeled, 1/2 cup onion, chopped, and more.

Is All-American Cheeseburger Chowder suitable as soups & stews?

Yes, All-American Cheeseburger Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover All-American Cheeseburger Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

All-American Cheeseburger Chowder Recipe

Name: All-American Cheeseburger Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 6 slices bacon, chopped; 2 cups potatoes, cubed, peeled; 1/2 cup onion, chopped; 1/2 cup celery, thinly sliced; 1/4 cup green bell pepper, chopped; 1/2 teaspoon salt; 1 1/2 cups water; 2 1/2 cups reduced-fat milk; 3 tablespoons unbleached all-purpose flour; 1 cup cheddar cheese, shredded

Warm up with this hearty All-American Cheeseburger Chowder recipe. Made with extra lean ground beef, bacon, potatoes and onion. Easy step-by-step instru…

This All-American Cheeseburger Chowder relies on simple, everyday ingredients such as extra lean ground beef, bacon, chopped, potatoes, cubed, peeled and onion, chopped. It comes together quickly and makes 4 servings, at about 893 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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All-American Cheeseburger Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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