All American Apple Pie

1. 1

   Preheat oven to 425u00b0.

2. 2

   Spray a 9-inch deep dish pie plate with vegetable spray.

3. 3

   In a large bowl, combine brown sugar, granulated sugar, flour, lemon zest, cinnamon and nutmeg.

4. 4

   Mix well.

5. 5

   Add apples to sugar mix. Stir until coated. Stir in raisins.

6. 6

   Spoon into prepared plate.

7. 7

   Place pie crust on top of filling. Trim edges, pressing against edge of pan.

8. 8

   Using a sharp knife, cut steam vents in pie crust. To glaze, lightly brush pie crust with beaten egg.

9. 9

   Sprinkle with sugar.

10. 10

    Bake until pie crust is golden brown, 35 to 40 minutes. Cool on rack for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.