How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Algerian Chicken Stew?

You need 17 ingredients. The key ingredients include: 3 cups chicken broth, 1 chicken bouillon cube, 2 cups cooked chicken, chopped, 1 medium onion, chopped, and more.

Is Algerian Chicken Stew suitable as soups & stews?

Yes, Algerian Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Algerian Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Algerian Chicken Stew Recipe

Name: Algerian Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chicken broth; 1 chicken bouillon cube; 2 cups cooked chicken, chopped; 1 medium onion, chopped; 2 cups fresh green beans, cut; 2 carrots, sliced; 1 teaspoon ground cumin; 1 teaspoon basil; 1 garlic clove, minced (optional); 2 bay leaves (optional); 1/2 teaspoon dried parsley (optional); salt; pepper; 2 medium tomatoes, chopped; 2 small zucchini, sliced (or 1 medium); 1 (16 ounce) can garbanzo beans, drained (also known as chick-peas); 1/4 teaspoon ground red pepper (to taste)

Algerian Chicken Stew

Eats Now Editorial Team · 689 kcal · Soups & Stews

Algerian Chicken Stew – a delicious recipe with chicken broth, chicken, chicken, onion, fresh green beans, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Algerian Chicken Stew

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