How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alfredo Potatoes?

You need 11 ingredients. The key ingredients include: 1 cup whipping cream, 3/4 cup milk (not skim), 2 cloves garlic, minced, 1 teaspoon salt, and more.

Is Alfredo Potatoes suitable as general?

Yes, Alfredo Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Alfredo Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alfredo Potatoes Recipe

Name: Alfredo Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whipping cream; 3/4 cup milk (not skim); 2 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 3 lbs baking potatoes (about 4 large); 1 cup shredded sargento fancy swiss cheese (4 oz.); 1/2 cup shredded sargento 6 cheese Italian cheese blend (2 oz.); 1/4 cup shredded sargento fancy parmesan cheese (1 oz.); 2 tablespoons butter, melted; 1/2 teaspoon paprika

Try this homemade Alfredo Potatoes recipe the whole family will love. Made with whipping cream, milk, garlic and salt. Easy step-by-step instructions in…

This Alfredo Potatoes relies on simple, everyday ingredients such as whipping cream, milk (not skim), garlic, minced and salt. It comes together quickly and makes 4 servings, at about 747 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Alfredo Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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