Alfredo

1. 1

   Start the pasta first.

2. 2

   In 1/2 quart sauce pan, heat the butter, garlic and milk over a medium heat, stirring occasionally, until the butter melts and the milk is hot.

3. 3

   Do not boil.

4. 4

   Stir in the parmesan Cheese and pepper, continue heating until all is melted.

5. 5

   Pour sauce over the noodles, serve with additional parmesan and pepper as desired.

No additional tips available.