How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alfonso's Mincemeat Recipe?

You need 18 ingredients. The key ingredients include: 1 lb very lean beef or possibly venison cooked, and grnd or possibly minced, 3/4 lb suet finely minced, or possibly grnd, 1 lb black currants, 1 lb golden brown raisins, and more.

Is Alfonso's Mincemeat Recipe suitable as meat & poultry?

Yes, Alfonso's Mincemeat Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Alfonso's Mincemeat Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Alfonso's Mincemeat Recipe

Name: Alfonso's Mincemeat Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb very lean beef or possibly venison cooked, and grnd or possibly minced; 3/4 lb suet finely minced, or possibly grnd; 1 lb black currants; 1 lb golden brown raisins; 1 lb dark raisins; 1 c. minced glazed pineapple; 1 c. minced glazed cherries; 1 c. minced glazed mixed fruits; 2 c. brown sugar; 2 c. finely-minced peeled cored apple; 1/4 c. fresh lemon juice; 1/2 c. dry sherry; 2 c. cognac; 1/2 tsp grnd nutmeg; 1 1/2 tsp grnd cinnamon; 1/2 tsp grnd allspice; 1/2 tsp grnd cloves Grated peel of 1 orange Grated peel of 1 lemon; 1/2 tsp salt

Try this homemade Alfonso's Mincemeat recipe the whole family will love. Made with very lean beef, suet, black currants and golden brown raisins. Easy s…

This Alfonso's Mincemeat relies on simple, everyday ingredients such as black currants, golden brown raisins, dark raisins and minced glazed pineapple. It comes together quickly and makes 4 servings, at about 841 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Alfonso's Mincemeat Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions