Alcohol-Free Pina Colada Cupcakes Recipe

Name: Alcohol-Free Pina Colada Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups cake flour; 1 1/4 cups all-purpose flour; 2 cups white sugar; 1 tablespoon baking powder; 3/4 teaspoon salt; 1 cup butter, cut into cubes; 4 large eggs; 1 cup whole milk; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 1 teaspoon pineapple extract

Servings: persons

1 3/4 cups cake flour
1 1/4 cups all-purpose flour
2 cups white sugar
1 tablespoon baking powder
3/4 teaspoon salt
1 cup butter, cut into cubes
4 large eggs
1 cup whole milk
1 teaspoon vanilla extract
1 teaspoon coconut extract
1 teaspoon pineapple extract

1
Preheat oven to 325 degrees F (165 degrees C). Line 36 muffin cups with paper liners.
2
Combine cake flour, all-purpose flour, white sugar, baking powder, and salt in a large mixing bowl; mix with hand mixer on Low until combined, about 3 minutes; add butter and mix just until butter chunks are coated with flour.
3
Beat 1 egg into the flour mixture at a time, assuring each is integrated fully before introducing the next; beat until the mixture forms a cake batter.
4
Slowly add milk, vanilla extract, coconut extract, and pineapple extract to the batter, beating and intermittently scraping down the sides of the bowl as you mix, until fully integrated; spoon into paper liners to about 2/3 full.
5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.

1310

kcal

Calories

Fat

175

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 cups cake flour, 1 1/4 cups all-purpose flour, 2 cups white sugar, 1 tablespoon baking powder, and more.

Yes, Alcohol-Free Pina Colada Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alcohol-Free Pina Colada Cupcakes

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