How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Albuquerque Corn Soup Recipe?

You need 8 ingredients. The key ingredients include: 1/4 c. Butter, 3 1/2 c. Corn cut from the cob, 1 x Clove garlic, 1 c. Chicken broth, and more.

Is Albuquerque Corn Soup Recipe suitable as soups & stews?

Yes, Albuquerque Corn Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Albuquerque Corn Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Albuquerque Corn Soup Recipe Recipe

Name: Albuquerque Corn Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. Butter; 3 1/2 c. Corn cut from the cob; 1 x Clove garlic; 1 c. Chicken broth; 2 c. Lowfat milk; 1 tsp Dry oregano; 4 ounce Green chiles; 1 c. Monterey Jack cheese Salt

Albuquerque Corn Soup Recipe – a delicious recipe with Butter, Clove garlic, Chicken broth, milk, oregano, Green chiles. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. Butter
3 1/2 c. Corn cut from the cob
1 x Clove garlic
1 c. Chicken broth
2 c. Lowfat milk
1 tsp Dry oregano
4 ounce Green chiles
1 c. Monterey Jack cheese Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Albuquerque Corn Soup Recipe

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