Albondingas Soup Recipe Recipe

Name: Albondingas Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb grnd beef; 1/4 c. seasoned dry bread crumbs; 2 Tbsp. chopped onion; 2 Tbsp. water; 1 x egg; 1/2 tsp salt; 3/4 tsp Tabasco pepper sauce divided; 1 lrg green pepper; 2 Tbsp. extra virgin olive oil; 1 med onion minced; 1 x garlic clove chopped; 4 c. beef broth; 16 ounce canned tomatoes undrained; 1/4 tsp saffron threads crumbled

Servings: persons

1 lb grnd beef
1/4 c. seasoned dry bread crumbs
2 Tbsp. chopped onion
2 Tbsp. water
1 x egg
1/2 tsp salt
3/4 tsp Tabasco pepper sauce divided
1 lrg green pepper
2 Tbsp. extra virgin olive oil
1 med onion minced
1 x garlic clove chopped
4 c. beef broth
16 ounce canned tomatoes undrained
1/4 tsp saffron threads crumbled

1
In a medium bowl, combine beef, crumbs, chopped onion, water, egg, salt and 1/4 tsp.
2
Tabasco sauce; mix well.
3
Shape into 1 inch meatballs.
4
Cover and chill.
5
Coarsely chop sufficient green pepper to yield 1/2 c.. Cut remainder into strips for garnish.
6
In large saucepot, heat oil.
7
Cook 1/2 c. minced green pepper, minced onion and garlic for 3 min or possibly till tender.
8
Stir in broth, tomatoes, saffron and remaining 1/2 tsp.
9
Tabasco sauce.
10
Bring to a boil, reduce heat, and simmer 20 min; stir occasionally.
11
Add in meatballs, simmer, covered, 20 min longer or possibly till meatballs are cooked.
12
Ladle into hot bowls and garnish with green pepper strips.
13
This recipe yields 6 servings.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb grnd beef, 1/4 c. seasoned dry bread crumbs, 2 Tbsp. chopped onion, 2 Tbsp. water, and more.

Yes, Albondingas Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Albondingas Soup Recipe

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