How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Albanian Cornbread - Pite?

You need 10 ingredients. The key ingredients include: 1 1/2 cups cornmeal, 16 ounces cottage cheese (I would use small-curd), 4 eggs, 1 cup chopped scallion, and more.

Is Albanian Cornbread - Pite suitable as general?

Yes, Albanian Cornbread - Pite falls under the General category and is a great choice for this type of meal.

How do I store leftover Albanian Cornbread - Pite?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Albanian Cornbread - Pite Recipe

Name: Albanian Cornbread - Pite
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups cornmeal; 16 ounces cottage cheese (I would use small-curd); 4 eggs; 1 cup chopped scallion; 1/2 cup butter, melted; 1/4 teaspoon paprika; 1/2 teaspoon dried thyme; 4 ounces feta cheese, crumbled (about 1 cup); 1/4 teaspoon salt; 1 tablespoon chopped scallion (to garnish)

Albanian Cornbread - Pite

Eats Now Editorial Team · 995 kcal · General

Albanian Cornbread - Pite – a delicious recipe with cornmeal, cottage cheese, eggs, scallion, butter, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Albanian Cornbread - Pite

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