How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Alaska Hotcakes?

You need 7 ingredients. The key ingredients include: 2 cups flour, 4 heaping Tbsp. sugar, 1/2 tsp. salt, 1 1/2 cups water, and more.

Is Alaska Hotcakes suitable as baking & desserts?

Yes, Alaska Hotcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Alaska Hotcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alaska Hotcakes Recipe

Name: Alaska Hotcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 4 heaping Tbsp. sugar; 1/2 tsp. salt; 1 1/2 cups water; 6 Tbsp. Wesson oil; 3 eggs, separated; 3 tsp. baking powder (add last)

Alaska Hotcakes – a delicious recipe with flour, sugar, salt, water, Wesson oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
4 heaping Tbsp. sugar
1/2 tsp. salt
1 1/2 cups water
6 Tbsp. Wesson oil
3 eggs, separated
3 tsp. baking powder (add last)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Alaska Hotcakes

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