Alabama Chocolate Pecan Jumbo Christmas Fudge Pie Recipe

Name: Alabama Chocolate Pecan Jumbo Christmas Fudge Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. chocolate wafer crumbs; 1/3 c. butter, melted; 1/2 c. butter, softened; 3/4 c. brown sugar, packed; 3 eggs; 1 (12 oz.) chocolate chips, melted; 2 tsp. instant coffee granules; 1 tsp. vanilla; 1/2 c. all-purpose flour; 1 c. pecans, chopped

Servings: persons

1 1/4 c. chocolate wafer crumbs
1/3 c. butter, melted
1/2 c. butter, softened
3/4 c. brown sugar, packed
3 eggs
1 (12 oz.) chocolate chips, melted
2 tsp. instant coffee granules
1 tsp. vanilla
1/2 c. all-purpose flour
1 c. pecans, chopped

1
Combine chocolate crumbs and 1/3 cup melted butter.
2
Firmly press mixture on bottom and sides of pie plate and bake at 350u00b0 until done or 6 to 8 minutes.
3
Cream 1/2 cup butter.
4
Gradually add brown sugar, beating at medium speed and add eggs, one at a time.
5
Stir in melted chocolate and next 4 ingredients.
6
Pour mixture into prepared crust.
7
Bake at 375u00b0 for 25 minutes and let cool.
8
Top with Cool Whip, chocolate syrup, maraschino cherries, etc.

1710

kcal

Calories

123

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. chocolate wafer crumbs, 1/3 c. butter, melted, 1/2 c. butter, softened, 3/4 c. brown sugar, packed, and more.

Yes, Alabama Chocolate Pecan Jumbo Christmas Fudge Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Alabama Chocolate Pecan Jumbo Christmas Fudge Pie

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