Alabama Chicken

Name: Alabama Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, boiled and diced; 1 stick oleo; 1 can cream of mushroom soup; 1 c. chopped celery; 1 c. chopped onion; 1 c. green pepper; 1 small jar stuffed olives, sliced; 1 (8 oz.) jar Cheez Whiz; 1 large can mushrooms; 1 (4 1/2 oz.) medium noodles

Eats Now Editorial Team · 1056 kcal · Meat & Poultry

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Alabama Chicken – a delicious recipe with chicken breasts, oleo, cream of mushroom soup, celery, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, boiled and diced
1 stick oleo
1 can cream of mushroom soup
1 c. chopped celery
1 c. chopped onion
1 c. green pepper
1 small jar stuffed olives, sliced
1 (8 oz.) jar Cheez Whiz
1 large can mushrooms
1 (4 1/2 oz.) medium noodles

1
Cook chicken; save broth.
2
Cook onions, green pepper and celery in oleo.
3
Add Cheez Whiz.
4
Stir until blended.
5
Add olives and mushrooms to cheese mix.
6
Blend gently with mushroom soup.
7
Add a little chicken broth.
8
Boil noodles in chicken broth and drain. Add to sauce.
9
Fold in gently.
10
Bake in 9 x 15-inch greased dish. Top with Ritz cracker crumbs.
11
Bake at 350u00b0 for 45 minutes.

1056

kcal

Calories

101

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 chicken breasts, boiled and diced, 1 stick oleo, 1 can cream of mushroom soup, 1 c. chopped celery, and more.

Yes, Alabama Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1056 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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