Al'S Fabulous " Marinated Garlic "

1. 1

   Bring a medium saucepan half-filled with water to a boil. Toss in the whole cloves of garlic and blanch for 5 minutes. Remove the garlic and plunge into cold water. Drain and dry off the garlic.

2. 2

   Mix the remaining ingredients (except the sprigs of fresh oregano) in a blender until emulsified. If using dried oregano, toss into the blender with the other marinade ingredients.

3. 3

   Put the cloves of garlic in a jar and cover with the marinade. Tuck the sprigs of oregano into the jar. Cover and allow to marinate for at least 5 days (longer is better) in the refrigerator.

4. 4

   Serve as a snack, or as part of an antipasto, or as a side dish, or add to a green salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.