How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ajvar?

You need 8 ingredients. The key ingredients include: 2 each eggplant, 6 each sweet bell peppers red or green, 1 x salt to taste, 1 x black pepper to taste, and more.

Is Ajvar suitable as vegetarian?

Yes, Ajvar falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ajvar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ajvar Recipe – Eats Now

Name: Ajvar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each eggplant; 6 each sweet bell peppers red or green; 1 x salt to taste; 1 x black pepper to taste; 1 clove garlic minced; 1 each lemon juiced; 1/2 cup vegetable oil preferably olive oil; 1 x parsley leaves minced

Ajvar – a delicious recipe with eggplant, sweet bell peppers, salt, black pepper, garlic, lemon juiced. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 each eggplant
6 each sweet bell peppers red or green
1 x salt to taste
1 x black pepper to taste
1 clove garlic minced
1 each lemon juiced
1/2 cup vegetable oil preferably olive oil
1 x parsley leaves minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ajvar

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