How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ajiaco (Colombian Chicken Stew)?

You need 11 ingredients. The key ingredients include: 1 whole chicken, cut up, 1 medium onion, chopped, 1 bunch fresh cilantro, chopped, 1 medium white radish (optional), and more.

Is Ajiaco (Colombian Chicken Stew) suitable as soups & stews?

Yes, Ajiaco (Colombian Chicken Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ajiaco (Colombian Chicken Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ajiaco (Colombian Chicken Stew) Recipe

Name: Ajiaco (Colombian Chicken Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut up; 1 medium onion, chopped; 1 bunch fresh cilantro, chopped; 1 medium white radish (optional); 1 carrot, peeled and chopped; 1/2 cup green peas; 3 ears corn, cut in fourths; 3 lbs yukon gold potatoes, peeled and cut in large dice; 2 lbs russet potatoes, peeled and cut in large dice; 4 tablespoons cream; salt

Ajiaco (Colombian Chicken Stew)

Eats Now Editorial Team · 636 kcal · Soups & Stews

Ajiaco (Colombian Chicken Stew) – a delicious recipe with chicken, onion, fresh cilantro, white radish, carrot, green peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ajiaco (Colombian Chicken Stew)

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