Try this homemade Ají Rojo recipe the whole family will love. Made with fresh red pepper, garlic, lime juice and olive oil. Easy step-by-step instructio…
This Ají Rojo relies on simple, everyday ingredients such as garlic cloves, chopped, olive oil, water and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026