How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aji (Colombian Salsa)?

You need 11 ingredients. The key ingredients include: 1 large plum tomato, coarsely chopped, 1 bunch fresh cilantro, stems removed, 1/2 small onion, coarsely chopped, 1 jalapeno pepper, coarsely chopped, and more.

Is Aji (Colombian Salsa) suitable as snacks & appetizers?

Yes, Aji (Colombian Salsa) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Aji (Colombian Salsa)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Aji (Colombian Salsa) Recipe

Name: Aji (Colombian Salsa)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large plum tomato, coarsely chopped; 1 bunch fresh cilantro, stems removed; 1/2 small onion, coarsely chopped; 1 jalapeno pepper, coarsely chopped; 2 cloves garlic, coarsely chopped; 2 tablespoons olive oil; 1/2 lime, juiced; 1 tablespoon white sugar; 2 teaspoons apple cider vinegar; 1 teaspoon salt; 1 bunch green onions, finely chopped

Aji (Colombian Salsa)

Eats Now Editorial Team · 118 kcal · Snacks & Appetizers

Aji (Colombian Salsa) – a delicious recipe with tomato, fresh cilantro, onion, pepper, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Aji (Colombian Salsa)

How did you like this recipe?

Frequently Asked Questions