Ajeen Spring Roll Recipe

Name: Ajeen Spring Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces cellophane noodles; 1 tablespoon olive oil; 2 minced garlic cloves; 2 ounces shrimp, chopped; 2 ounces beef, dice; 2 12 ounces zucchini, julienne (skin); 3 scallions, sliced; 2 ounces carrots, julienne; 1 ounce squash, julienne; 2 teaspoons oyster sauce; 2 teaspoons chili sauce; 1 ½ teaspoons cornstarch; 2 teaspoons water; 32 rice paper sheets

Servings: persons

2 ounces cellophane noodles
1 tablespoon olive oil
2 minced garlic cloves
2 ounces shrimp, chopped
2 ounces beef, dice
2 12 ounces zucchini, julienne (skin)
3 scallions, sliced
2 ounces carrots, julienne
1 ounce squash, julienne
2 teaspoons oyster sauce
2 teaspoons chili sauce
1 ½ teaspoons cornstarch
2 teaspoons water
32 rice paper sheets

1
Soak the noodles in boiling water for 5 minutes.
2
Drain and cut into 1 to 2 pieces.
3
Heat the oil and stir-fry the garlic for a few seconds.
4
Add the shrimp and beef and stir-fry breaking up any clumps.
5
Add the carrots, scallions, zucchini, squash, oyster sauce and sambol oelek.
6
Mix the cornstarch and water in a small bowl.
7
Moisten the wraps a few at a time in hot water.
8
Lay out on a damp towel.
9
Place approximately 2 tbsp of the filling in the centre of each wrapper.
10
Fold the sides toward the middle and roll in a cigar shape.
11
Brush the edge with cornstarch mixture to seal.
12
Deep-fat fry at 325F until hot and crispy.
13
Drain and serve with nuoc cham sauce.

3111

kcal

Calories

Fat

664

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 ounces cellophane noodles, 1 tablespoon olive oil, 2 minced garlic cloves, 2 ounces shrimp, chopped, and more.

Yes, Ajeen Spring Roll falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ajeen Spring Roll

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