How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Air Fryer Breakfast Toad-In-The-Hole Tarts?

You need 5 ingredients. The key ingredients include: 1 sheet frozen puff pastry, thawed, 4 tablespoons shredded Cheddar cheese, 4 tablespoons diced cooked ham, 4 eggs, and more.

Is Air Fryer Breakfast Toad-In-The-Hole Tarts suitable as breakfast?

Yes, Air Fryer Breakfast Toad-In-The-Hole Tarts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Air Fryer Breakfast Toad-In-The-Hole Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Air Fryer Breakfast Toad-In-The-Hole Tarts Recipe

Name: Air Fryer Breakfast Toad-In-The-Hole Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sheet frozen puff pastry, thawed; 4 tablespoons shredded Cheddar cheese; 4 tablespoons diced cooked ham; 4 eggs; chopped fresh chives (optional)

Air Fryer Breakfast Toad-In-The-Hole Tarts – a delicious recipe with pastry, Cheddar cheese, eggs, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 sheet frozen puff pastry, thawed
4 tablespoons shredded Cheddar cheese
4 tablespoons diced cooked ham
4 eggs
chopped fresh chives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Breakfast

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Air Fryer Breakfast Toad-In-The-Hole Tarts

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