How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aimey'S Specialty?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 3 large potatoes, garlic salt to taste, salt to taste, and more.

Is Aimey'S Specialty suitable as meat & poultry?

Yes, Aimey'S Specialty falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aimey'S Specialty?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aimey'S Specialty Recipe

Name: Aimey'S Specialty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 3 large potatoes; garlic salt to taste; salt to taste; pepper to taste; parsley flakes to taste

Aimey'S Specialty – a delicious recipe with ground beef, potatoes, garlic salt, salt, pepper, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
3 large potatoes
garlic salt to taste
salt to taste
pepper to taste
parsley flakes to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aimey'S Specialty

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