Afternoon Tea: Hot Griddled Christmas Scones Recipe

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   ["1 Sift the flour and salt in a bowl and rub the butter in to make a fine crumb.", "Stir in the sugar, fruit and cinnamon.", "Add in the egg and lowfat milk and mix to a soft dough.", "2 Turn out onto a floured board and dust with flour.", "Roll out to 1/2"" thickness and cut into 8-10 rounds with a pastry cutter.", "Add in some butter to a griddle pan and fry the scones in two batches for five min, turning once."]

* Per serving · 4 servings · Values may vary.

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