African-Style Shish Kebab Recipe

Name: African-Style Shish Kebab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces plain yogurt; 2 tablespoons lemon juice; 1 teaspoon olive oil; 1 large onion, minced; 1/2 cup chopped mint leaf; 2 tablespoons chopped fresh cilantro or 2 tablespoons fresh parsley; salt and pepper; 1/4 teaspoon cayenne pepper; 2 lbs boneless leg of lamb or 2 lbs beef sirloin, cut into cubes; 18 cherry tomatoes; 2 green peppers, cut into chunks; 18 small white onions, peeled (you can use pearl onions); 18 medium mushrooms

Servings: persons

8 ounces plain yogurt
2 tablespoons lemon juice
1 teaspoon olive oil
1 large onion, minced
1/2 cup chopped mint leaf
2 tablespoons chopped fresh cilantro or 2 tablespoons fresh parsley
salt and pepper
1/4 teaspoon cayenne pepper
2 lbs boneless leg of lamb or 2 lbs beef sirloin, cut into cubes
18 cherry tomatoes
2 green peppers, cut into chunks
18 small white onions, peeled (you can use pearl onions)
18 medium mushrooms

1
Combine yogurt, lemon juice, olive oil, onion, mint,.
2
cilantro, salt, pepper and cayenne pepper in large bowl. Add.
3
meat to marinade; refrigerate 4 to 5 hours for lamb, overnight.
4
for beef.
5
Remove from refrigerator 2 hours before cooking.
6
Just before cooking, arrange meat on skewers alternately with.
7
tomatoes, green peppers, onions and mushrooms. Place on grill.
8
3 inches above coals, which should be red hot but not flaming.
9
Cook 5 minutes on each side, turning skewers to brown meat.
10
evenly.
11
I recommend serving with rice.

909

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 ounces plain yogurt, 2 tablespoons lemon juice, 1 teaspoon olive oil, 1 large onion, minced, and more.

Yes, African-Style Shish Kebab falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

African-Style Shish Kebab

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