How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for African Ginger Cake?

You need 6 ingredients. The key ingredients include: 2 cups flour, sifted, 6 tablespoons sugar, 3 teaspoons ginger, 1/2 teaspoon red pepper, ground, and more.

Is African Ginger Cake suitable as baking & desserts?

Yes, African Ginger Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover African Ginger Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

African Ginger Cake Recipe

Name: African Ginger Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour, sifted; 6 tablespoons sugar; 3 teaspoons ginger; 1/2 teaspoon red pepper, ground; 1/2 cup butter, softened; 1/2 cup water

African Ginger Cake – a delicious recipe with flour, sugar, ginger, red pepper, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour, sifted
6 tablespoons sugar
3 teaspoons ginger
1/2 teaspoon red pepper, ground
1/2 cup butter, softened
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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African Ginger Cake

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