How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for African Banana Peanut Cake Recipe?

You need 9 ingredients. The key ingredients include: 2 c. All-purpose flour, 2 tsp Baking pwdr, 1/4 tsp Salt, 1/4 tsp Baking soda, and more.

Is African Banana Peanut Cake Recipe suitable as baking & desserts?

Yes, African Banana Peanut Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover African Banana Peanut Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

African Banana Peanut Cake Recipe Recipe

Name: African Banana Peanut Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. All-purpose flour; 2 tsp Baking pwdr; 1/4 tsp Salt; 1/4 tsp Baking soda; 2/3 c. Butter or possibly margarine, softened; 3/4 c. Sugar; 2 x Large eggs; 4 lrg Bananas (very ripe), peeled and mashed; 1 c. Salted peanuts(divided), coarsely minced

African Banana Peanut Cake Recipe – a delicious recipe with All-purpose, Baking pwdr, Salt, Baking soda, Butter, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. All-purpose flour
2 tsp Baking pwdr
1/4 tsp Salt
1/4 tsp Baking soda
2/3 c. Butter or possibly margarine, softened
3/4 c. Sugar
2 x Large eggs
4 lrg Bananas (very ripe), peeled and mashed
1 c. Salted peanuts(divided), coarsely minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1398 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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