How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Adrienne'S Cole Slaw?

You need 11 ingredients. The key ingredients include: 1 medium size cabbage (8 c.), shredded*, 1 medium carrot, shredded, 1/4 c. finely chopped onion, 1/4 c. chopped green pepper, and more.

Is Adrienne'S Cole Slaw suitable as salads?

Yes, Adrienne'S Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Adrienne'S Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Adrienne'S Cole Slaw Recipe

Name: Adrienne'S Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium size cabbage (8 c.), shredded*; 1 medium carrot, shredded; 1/4 c. finely chopped onion; 1/4 c. chopped green pepper; 3/4 c. mayonnaise or salad dressing; 1/3 c. sweet pickle relish; 2 Tbsp. chopped pimentos; salt and pepper to taste; 2 Tbsp. vinegar; 2 tsp. sugar; 1 tsp. prepared mustard

Try this homemade Adrienne'S Cole Slaw recipe the whole family will love. Made with cabbage, carrot, onion and green pepper. Easy step-by-step instructi…

This Adrienne'S Cole Slaw relies on simple, everyday ingredients such as medium carrot, shredded, finely chopped onion, chopped green pepper and mayonnaise or salad dressing. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Adrienne'S Cole Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions