Adobong Puti

1. 1

   Season the chicken with salt.

2. 2

   Heat the oil in a pan and add the chicken drumsticks.

3. 3

   When they get browned, remove them from the pan.

4. 4

   In the same pan, cook the onion and garlic for about 1 minute.

5. 5

   Add the tomato and cook for about 1 minute.

6. 6

   Add the chicken drumsticks back and mix with the onion and tomato.

7. 7

   Add the sauce and chili to the pan.

8. 8

   Cook with a lid for about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.