How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Acorn Squash & Pear Soup?

You need 10 ingredients. The key ingredients include: 2 medium acorn squash, peeled and cut into 3/4-inch cubes, 4 medium firm pears, peeled and coarsely chopped, 3 celery ribs, thinly sliced, 1 large onion, finely chopped, and more.

Is Acorn Squash & Pear Soup suitable as soups & stews?

Yes, Acorn Squash & Pear Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Acorn Squash & Pear Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acorn Squash & Pear Soup Recipe

Name: Acorn Squash & Pear Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium acorn squash, peeled and cut into 3/4-inch cubes; 4 medium firm pears, peeled and coarsely chopped; 3 celery ribs, thinly sliced; 1 large onion, finely chopped; 2 tablespoons butter, melted; 1 teaspoon dried thyme; 1 teaspoon salt; 1/2 teaspoon dried sage leaves; 1/2 teaspoon pepper; 1 carton (48 ounces) chicken broth

Acorn Squash & Pear Soup

Eats Now Editorial Team · 149 kcal · Soups & Stews

Acorn Squash & Pear Soup – a delicious recipe with acorn squash, firm pears, celery, onion, butter, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Acorn Squash & Pear Soup

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