How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Acini Di Pepe With Spinach And Feta?

You need 9 ingredients. The key ingredients include: 1/2 lb acini di pepe pasta, cooked, 2 tablespoons olive oil, 2 tablespoons butter, 3 garlic cloves, chopped, and more.

Is Acini Di Pepe With Spinach And Feta suitable as vegetarian?

Yes, Acini Di Pepe With Spinach And Feta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Acini Di Pepe With Spinach And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acini Di Pepe With Spinach And Feta Recipe

Name: Acini Di Pepe With Spinach And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb acini di pepe pasta, cooked; 2 tablespoons olive oil; 2 tablespoons butter; 3 garlic cloves, chopped; 1 pinch red pepper flakes; 3 scallions, chopped; 10 ounces spinach leaves, chopped; 1/2 cup crumbled feta; salt, pepper to taste

Acini Di Pepe With Spinach And Feta – a delicious recipe with pepe pasta, olive oil, butter, garlic, red pepper, scallions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 lb acini di pepe pasta, cooked
2 tablespoons olive oil
2 tablespoons butter
3 garlic cloves, chopped
1 pinch red pepper flakes
3 scallions, chopped
10 ounces spinach leaves, chopped
1/2 cup crumbled feta
salt, pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Acini Di Pepe With Spinach And Feta

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