How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Achy Breaky Cake?

You need 5 ingredients. The key ingredients include: 1 yellow cake mix, 1 can Borden condensed milk, 1 small squeeze bottle Smucker's or Hershey's caramel sauce (usually found by ice cream section in grocery store), 1 (16 oz.) Cool Whip, and more.

Is Achy Breaky Cake suitable as baking & desserts?

Yes, Achy Breaky Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Achy Breaky Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Achy Breaky Cake Recipe

Name: Achy Breaky Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix; 1 can Borden condensed milk; 1 small squeeze bottle Smucker's or Hershey's caramel sauce (usually found by ice cream section in grocery store); 1 (16 oz.) Cool Whip; 2 large Butterfinger bars, crushed

Achy Breaky Cake – a delicious recipe with yellow cake, Borden condensed milk, bottle Smucker's, Butterfinger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 can Borden condensed milk
1 small squeeze bottle Smucker's or Hershey's caramel sauce (usually found by ice cream section in grocery store)
1 (16 oz.) Cool Whip
2 large Butterfinger bars, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Achy Breaky Cake

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