Acadia'S Marinara Sauce Recipe

Name: Acadia'S Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 1/2 cup onion (sliced or diced); 2 tablespoons garlic (minced); 1/2 yellow bell pepper (minced); 1 tablespoon basil; 1 tablespoon oregano; 1 tablespoon parsley; 1 tablespoon italian seasoning mix; 1/3 cup sherry wine (sweet); 56 ounces crushed tomatoes; 1/4 teaspoon kosher salt (optional); 1 bay leaf

Servings: persons

2 tablespoons extra virgin olive oil
1/2 cup onion (sliced or diced)
2 tablespoons garlic (minced)
1/2 yellow bell pepper (minced)
1 tablespoon basil
1 tablespoon oregano
1 tablespoon parsley
1 tablespoon italian seasoning mix
1/3 cup sherry wine (sweet)
56 ounces crushed tomatoes
1/4 teaspoon kosher salt (optional)
1 bay leaf

1
In a 3 quart Dutch oven add the olive oil and onions. Saute on medium low until tender about 4 minutes stirring frequently.
2
Add garlic and saute for an additional 1 minute stirring frequently (Do not let garlic burn).
3
Slice up bell peppers, add to mixture and saute an additional 4 minutes stirring frequently.
4
Add sherry.
5
Add basil, oregano, parsley, Italian seasoning and mix with other ingredients.
6
Remove mixture and place in food processor or blender and blend until smooth.
7
Place pureed mixture back into dutch oven.
8
Add crushed tomatoes and bay leaf. Add salt (optional).
9
Bring to a low boil stirring frequently, then reduce to simmer.
10
Cover and cook for 45 min on low/simmer, stirring every 5 minutes (I set my timer).
11
Remove bay leaf before serving.
12
Enjoy!

177

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 1/2 cup onion (sliced or diced), 2 tablespoons garlic (minced), 1/2 yellow bell pepper (minced), and more.

Yes, Acadia'S Marinara Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Acadia'S Marinara Sauce

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