How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Abalone Meuniere Mandarin Recipe?

You need 13 ingredients. The key ingredients include: 5 x (7 1/2-oz) cans Mexican abalone, 8 ounce Shrimp, 4 ounce Fat pork, 4 ounce Water chestnuts, chopped, and more.

Is Abalone Meuniere Mandarin Recipe suitable as general?

Yes, Abalone Meuniere Mandarin Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Abalone Meuniere Mandarin Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Abalone Meuniere Mandarin Recipe

Name: Abalone Meuniere Mandarin Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 x (7 1/2-oz) cans Mexican abalone; 8 ounce Shrimp; 4 ounce Fat pork; 4 ounce Water chestnuts, chopped; pn Chives; Ginger water, to taste (see note); Salt and MSG; 1 ounce Maize (corn) flour; 4 ounce Chive and ginger oil (see note); 2 ounce Flour; 3 x Large eggs, beaten; 5/8 ounce Shaoxing wine; 6 ounce Chicken stock

swirling the oil to coat all sides of the wok.""

This Abalone Meuniere Mandarin relies on simple, everyday ingredients such as shrimp, fat pork, water chestnuts, chopped and pn chives. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Abalone Meuniere Mandarin Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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