Aarsis Ultimate Peach and Goat Cheese Pizza – a delicious recipe with peaches, goat cheese, honey, bread, olive oil, fresh ground black pepper. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Prepare the baking sheet by lining it with aluminum foil and spray cooking oil.
2
2)Place the Naans adjacent to each other on the baking tray.
3
3)Place 4-5 slices of peach on each of these naans.
4
4)Drizzle some olive oil on top and sprinkle some black pepper.
5
5)Bake these naans in a preheated 350-degree oven for 12-15 minutes, or un till they form crispy bottoms.
6
6)Take the baking tray out of the oven.
7
7)Spread crumbles of goat cheese on each of these naans and drizzle warm honey, 1 Tbsp on each of them.
8
8)Place the baking tray back in to the oven and bake for 1-2 minutes on 350-degree until the cheese just starts melting.
9
Do not overdo this.
10
9)Switch off the oven and remove the baking tray.
11
Cut each naan in to 4 equal pieces and serve hot to enjoy it with your loved ones!
359
kcal
Calories
26
g
Fat
13
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 2 peaches (thinly sliced), 11 ounces fresh goat cheese, 4 tablespoons honey (warm), 4 naan bread (recommended A Plain Tandoori Naan at Trader Joes), and more.
Yes, Aarsis Ultimate Peach and Goat Cheese Pizza falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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