A-Z Everything But The Kitchen Sink Chocolate Chip Cookies Recipe

Name: A-Z Everything But The Kitchen Sink Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup All-purpose Flour; 1-1/4 teaspoon Baking Soda; 1 teaspoon Salt; 1-1/2 teaspoon Cinnamon; 1 cup Butter; 1-1/2 cup Brown Sugar; 1 cup White Sugar; 2 whole Eggs; 1 Tablespoon Milk; 1-1/2 teaspoon Vanilla; 1 cup Crushed CornFlakes; 3 cups Rolled Oats; 1/2 cups Coconut Flakes; 2 cups Semi-Sweet Chocolate Chips; 1 cup Chopped Walnuts

Servings: persons

1-1/2 cup All-purpose Flour
1-1/4 teaspoon Baking Soda
1 teaspoon Salt
1-1/2 teaspoon Cinnamon
1 cup Butter
1-1/2 cup Brown Sugar
1 cup White Sugar
2 whole Eggs
1 Tablespoon Milk
1-1/2 teaspoon Vanilla
1 cup Crushed CornFlakes
3 cups Rolled Oats
1/2 cups Coconut Flakes
2 cups Semi-Sweet Chocolate Chips
1 cup Chopped Walnuts

1
1. Preheat oven to 350 degrees F. Grease cookie sheets. Sift together flour, baking soda, salt, cinnamon; set aside.
2
2. In a large bowl, cream together butter, sugars. Beat in one egg at a time, then stir in milk and vanilla. Gradually mix in sifted ingredients until well blended. Using a wooden spoon, stir in cornflakes, oats, coconut, chocolate chips and walnuts.
3
3. Roll dough into walnut sized balls. Place 2 inches apart on prepared cookie sheets; flatten slightly.
4
4. Bake for 8-10 minutes in preheated oven (8 minutes for smaller cookies, 10 for larger). Allow cookies to cool on baking sheet for 5 minutes before moving to wire rack to cool. (makes 60 cookies!)
5
** You can also make these into cookie bars by spreading into a well greased jelly roll pan (large) and baking at 350F for about 19 minutes.
6
ENJOY!

1964

kcal

Calories

102

Fat

229

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-1/2 cup All-purpose Flour, 1-1/4 teaspoon Baking Soda, 1 teaspoon Salt, 1-1/2 teaspoon Cinnamon, and more.

Yes, A-Z Everything But The Kitchen Sink Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A-Z Everything But The Kitchen Sink Chocolate Chip Cookies

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