A Trio of Spiced Chickpeas

1. 1

   Preheat oven to 400 F. Put the chickpeas into a bowl.

2. 2

   Coat the chickpeas with the olive oil, garlic powder and whichever spice you prefer.

3. 3

   Place on a sheet pan that youve lined with parchment paper and roast at 400 F for approximately 20 minutes.

4. 4

   Toss in the fresh chives, adjust the seasoning as needed and serve.

5. 5

   If you choose to saute them on the stovetop, use a cast iron or aluminum pan on medium heat and stir frequently for approximately 15-20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.