How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Summer Chopped Salad!?

You need 16 ingredients. The key ingredients include: 1/2 cup green beans, cut into one inch pieces, 5 radishes, finely diced, agave nectar (or light honey), 1/4 English cucumber, finely diced, and more.

Is A Summer Chopped Salad! suitable as salads?

Yes, A Summer Chopped Salad! falls under the Salads category and is a great choice for this type of meal.

How do I store leftover A Summer Chopped Salad!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

A Summer Chopped Salad! Recipe

Name: A Summer Chopped Salad!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green beans, cut into one inch pieces; 5 radishes, finely diced; agave nectar (or light honey); 1/4 English cucumber, finely diced; 2 ears sweet corn, kernels cut off (raw); 1 avocado, diced; 1 cup baby arugula; 1 shallot, minced (or use red onion or scallions); 1 teaspoon fresh basil, minced; 1 teaspoon fresh oregano, minced; 1 teaspoon fresh lemon juice; Vinaigrette; 1 tablespoon agave nectar (or light honey); 3 tablespoons extra virgin olive oil; sea salt; fresh ground black pepper

Fresh, crisp and full of flavor — this A Summer Chopped Salad! is a must-try. Made with green beans, radishes, cucumber and corn. Easy step-by-step inst…

This A Summer Chopped Salad! relies on simple, everyday ingredients such as radishes, finely diced, avocado, diced, baby arugula and fresh basil, minced. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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A Summer Chopped Salad!

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions