A Soft Mash with Cream and Parsley — General recipe

A Soft Mash with Cream and Parsley

Eats Now Editorial Team  · General

Jump to Recipe

Try this homemade A Soft Mash with Cream and Parsley recipe the whole family will love. Made with potatoes, parsley, light cream and butter. Easy step-b…

This A Soft Mash with Cream and Parsley relies on simple, everyday ingredients such as large floury potatoes 4, parsley a large bunch, light cream 2/3 cup (150ml) and butter 4 tablespoons (50g). It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions