How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Royal Dish - "Honey and Saffron Quiche"?

You need 6 ingredients. The key ingredients include: 2 cups (475 ml) thick cream, 1/2 cup (125 ml) milk, 1/2 cup (125 ml) honey, 1/8 tsp (1 ml) saffron, and more.

Is A Royal Dish - "Honey and Saffron Quiche" suitable as breakfast?

Yes, A Royal Dish - "Honey and Saffron Quiche" falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover A Royal Dish - "Honey and Saffron Quiche"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Royal Dish - "Honey and Saffron Quiche" Recipe

Name: A Royal Dish - "Honey and Saffron Quiche"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (475 ml) thick cream; 1/2 cup (125 ml) milk; 1/2 cup (125 ml) honey; 1/8 tsp (1 ml) saffron; 3 eggs plus 2 extra yolks; 1 9 inch pastry shell, baked blind (unfilled)

A Royal Dish - "Honey and Saffron Quiche" – a delicious recipe with cream, milk, honey, saffron, eggs, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups (475 ml) thick cream
1/2 cup (125 ml) milk
1/2 cup (125 ml) honey
1/8 tsp (1 ml) saffron
3 eggs plus 2 extra yolks
1 9 inch pastry shell, baked blind (unfilled)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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A Royal Dish - "Honey and Saffron Quiche"

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