How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Mold Of Roquefort Recipe?

You need 9 ingredients. The key ingredients include: 1 env unflavored gelatin, 1/4 c. Water, 6 ounce Roquefort cheese, 6 ounce Cream cheese, softened, and more.

Is A Mold Of Roquefort Recipe suitable as general?

Yes, A Mold Of Roquefort Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover A Mold Of Roquefort Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Mold Of Roquefort Recipe Recipe

Name: A Mold Of Roquefort Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 env unflavored gelatin; 1/4 c. Water; 6 ounce Roquefort cheese; 6 ounce Cream cheese, softened; 1/2 c. Heavy cream; 4 x Scallions; 2 Tbsp. Pine nuts; 4 x Black olives, minced; Salt to taste

A Mold Of Roquefort Recipe – a delicious recipe with Water, cheese, Cream cheese, Heavy cream, Scallions, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 env unflavored gelatin
1/4 c. Water
6 ounce Roquefort cheese
6 ounce Cream cheese, softened
1/2 c. Heavy cream
4 x Scallions
2 Tbsp. Pine nuts
4 x Black olives, minced
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
General

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A Mold Of Roquefort Recipe

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