A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes

1. 1

   Mix together all the ingredients except for the adzuki.

2. 2

   Once well-mixed, mix in the adzuki.

3. 3

   (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.)

4. 4

   Divide into 8 portions and shape into discs.

5. 5

   Arrange on a plate.

6. 6

   (Make each piece about 1 cm thick.)

7. 7

   Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish.

8. 8

   If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them.

9. 9

   This are the adzuki beans I used.

* Per serving · 4 servings · Values may vary.

No additional tips available.