A Little More Than a Banana Bread Recipe

Name: A Little More Than a Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, lightly beaten; 1 cup mashed banana; ⅓ cup oil; ¼ cup milk; 2 cups all-purpose flour; 1 cup white sugar; ⅓ teaspoon salt; 2 teaspoons baking powder; 1 cup chocolate chips; 1 -3 cup brown sugar; ½ teaspoon cinnamon

Servings: persons

2 eggs, lightly beaten
1 cup mashed banana
⅓ cup oil
¼ cup milk
2 cups all-purpose flour
1 cup white sugar
⅓ teaspoon salt
2 teaspoons baking powder
1 cup chocolate chips
1 -3 cup brown sugar
½ teaspoon cinnamon

1
Preheat oven to 350F.
2
Mix eggs, oil, milk and bananas until well blended.
3
Add flour, white sugar, baking powder and salt until well mixed - do not over stir.
4
Fold in chocolate chips.
5
Grease a 9 x 5 loaf pan or line with waxed paper.
6
Pour mixture into pan.
7
Mix brown sugar and cinnamom - sprinkle over top of loaf - do not mix inches.
8
Bake for approx 60 minutes ot until a toothpick comes out clean.
9
Remove from oven and cool in pan for ten minutes.
10
Remove from pan and cool on rack till completely cooled.
11
Store in an air tight container.

1054

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, lightly beaten, 1 cup mashed banana, ⅓ cup oil, ¼ cup milk, and more.

Yes, A Little More Than a Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A Little More Than a Banana Bread

How did you like this recipe?

Frequently Asked Questions