A Lighter Chicken Piccata Recipe

Name: A Lighter Chicken Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Boneless, Skinless Chicken Breasts, Halved Lengthwise; Kosher Salt; Freshly Ground Black Pepper; 4 Tablespoons Flour; 2 Tablespoons Butter; 2 Tablespoons Canola Oil; 1/2 cups White Wine; 1/2 cups Chicken Broth; 1 whole Lemon; 1/2 pounds Whole Wheat Linguine; 1 teaspoon Dried Parsley

Servings: persons

2 whole Boneless, Skinless Chicken Breasts, Halved Lengthwise
Kosher Salt
Freshly Ground Black Pepper
4 Tablespoons Flour
2 Tablespoons Butter
2 Tablespoons Canola Oil
1/2 cups White Wine
1/2 cups Chicken Broth
1 whole Lemon
1/2 pounds Whole Wheat Linguine
1 teaspoon Dried Parsley

1
Season chicken breasts with salt and pepper on both sides.
2
Then dredge in flour.
3
Heat butter and oil in a large skillet over medium-high heat.
4
Place the chicken breasts in the skillet and fry about 2-3 minutes on each side, until they are golden brown.
5
Pour wine, chicken broth and juice of the lemon on top of the chicken and stir gently around the chicken to combine liquid.
6
Season lightly with salt and pepper.
7
Cover skillet and reduce heat to low.
8
Continue cooking for 20 minutes or until juices run clear.
9
While chicken is cooking, bring water to a boil in a large pot and cook spaghetti according to package directions.
10
Serve chicken breasts alongside a mound of pasta with sauce spooned over both and then parsley sprinkled on top.

311

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 whole Boneless, Skinless Chicken Breasts, Halved Lengthwise, Kosher Salt, Freshly Ground Black Pepper, 4 Tablespoons Flour, and more.

Yes, A Lighter Chicken Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Lighter Chicken Piccata

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