How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Dip Not For The Faint At Heart?

You need 14 ingredients. The key ingredients include: 1 onion minced or sliced thinly, 1 pinch sugar, 2 1/2 tablespoons neutral vegetable oil, 3/4 cup plain full fat yoghurt, and more.

Is A Dip Not For The Faint At Heart suitable as snacks & appetizers?

Yes, A Dip Not For The Faint At Heart falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover A Dip Not For The Faint At Heart?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

A Dip Not For The Faint At Heart Recipe

Name: A Dip Not For The Faint At Heart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion minced or sliced thinly; 1 pinch sugar; 2 1/2 tablespoons neutral vegetable oil; 3/4 cup plain full fat yoghurt; 1/2 cup cream cheese; 1 or 2 green chillies - whole or chopped (depends how much heat you like); 1 bunch fresh coriander - leaves only; 1/2 bunch mint - leaves only; 8 garlic cloves; 2 inches fresh ginger peeled and chopped small; 1 tablespoon Garam Masala; Salt; Mint leaves for garnish; Toasted white sesame seeds for garnish

A Dip Not For The Faint At Heart

Eats Now Editorial Team · 630 kcal · Snacks & Appetizers

A Dip Not For The Faint At Heart – a delicious recipe with onion, sugar, vegetable oil, yoghurt, cream cheese, green chillies. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

A Dip Not For The Faint At Heart

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