How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Crock Of Cheese?

You need 9 ingredients. The key ingredients include: 1 cup grated sharp cheddar cheese, 1 cup grated monterey jack cheese, 3 ounces cream cheese, cut into chunks, 2 tablespoons grated parmesan cheese, and more.

Is A Crock Of Cheese suitable as general?

Yes, A Crock Of Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover A Crock Of Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

A Crock Of Cheese Recipe

Name: A Crock Of Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grated sharp cheddar cheese; 1 cup grated monterey jack cheese; 3 ounces cream cheese, cut into chunks; 2 tablespoons grated parmesan cheese; 1 -2 garlic clove, minced; 1/2 teaspoon dry mustard; 1 teaspoon Worcestershire sauce; Tabasco sauce; 1/4 - 1/3 cup dry white wine

A Crock Of Cheese – a delicious recipe with cheddar cheese, grated monterey, cream cheese, parmesan cheese, garlic, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup grated sharp cheddar cheese
1 cup grated monterey jack cheese
3 ounces cream cheese, cut into chunks
2 tablespoons grated parmesan cheese
1 -2 garlic clove, minced
1/2 teaspoon dry mustard
1 teaspoon Worcestershire sauce
Tabasco sauce
1/4 - 1/3 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
General

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A Crock Of Cheese

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