A Butter For Kids To Make Recipe

1. 1

   For each 4 children:Take whipping cream out of refrigerator 2 hrs before using to get to room temperature.

2. 2

   Divide proportionately into jars, put on lids and let children shake, shake, shake.

3. 3

   When butter forms, pour off liquid (taste this!)

4. 4

   and spread on crackers or possibly bread .

5. 5

   (Add in a touch of salt if you like.)

6. 6

   Option: Put 1 pint of cream into a mayonnaise jar and take turns shaking.

* Per serving · 4 servings · Values may vary.

No additional tips available.