How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Big Pan Of Brownies?

You need 8 ingredients. The key ingredients include: 2 sticks Butter, 1/2 cups Margarine, 1/2 cups Cocoa Powder (quality Makes The Difference Here), 2 teaspoons Vanilla, and more.

Is A Big Pan Of Brownies suitable as baking & desserts?

Yes, A Big Pan Of Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover A Big Pan Of Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A Big Pan Of Brownies Recipe

Name: A Big Pan Of Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks Butter; 1/2 cups Margarine; 1/2 cups Cocoa Powder (quality Makes The Difference Here); 2 teaspoons Vanilla; 3-1/2 cups Granulated Sugar; 5 whole Eggs; 1-1/4 cup Flour; 1-1/2 cup Chocolate Chips (optional)

A Big Pan Of Brownies – a delicious recipe with Butter, Margarine, Cocoa, Vanilla, Sugar, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks Butter
1/2 cups Margarine
1/2 cups Cocoa Powder (quality Makes The Difference Here)
2 teaspoons Vanilla
3-1/2 cups Granulated Sugar
5 whole Eggs
1-1/4 cup Flour
1-1/2 cup Chocolate Chips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1133 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marcie’S Banana Chocolate Chip Muffins
Chocolate-Raspberry Cutout Cookies
Pecan Brownies
Swedish Butter Cookies

A Big Pan Of Brownies

How did you like this recipe?

Frequently Asked Questions